There’s nothing like our hometown IFT show to get us in gear at Weber Flavors, and we’ll be bringing the flavor to Chicago IFT next Wednesday, Nov. 4. Come to visit our local sales team at booth #736 and stay to sample two new and exciting seasonal flavors. Territory Manager Phoebe Luetkemeyer, Inside Sales Manager Jenny Gehrke and Account Manager Ronald Sayre will all be on hand to serve samples and provide plenty of flavor expertise.
First, try a Caramelized Banana Protein Cold Brew, our latest foray into the functional protein-enhanced beverage, perfect for a tasty jolt while walking the show floor. Speaking of coffee, our Sales team recently brainstormed a bunch of fantastic new Coffee Creamer flavors if you’re looking for novel and trendy flavor notions.
Be sure to stop by our frozen beverage machine for a Spiced Pear Chai Slushie, featuring a complex and unique seasonal flavor profile that’s sure to make you want a second taste.
We’re trying to make pear happen, and our latest quarterly trend report suggests pear might be bigger than a seasonal winter flavor; keep up with flavor popularity with our plethora of bulletins, covering a wide range of food and beverage verticals and topics.
Come visit us at booth #736 and look no further for your next fabulous flavor!
Event details:
Chicago IFT
Donald E. Stephens Convention Center
5555 N. River Rd.
Rosemont, IL 60018
Expo 12:00 p.m. – 5:00 p.m.