Food Industry

We're ready for another exciting season of IFT Suppliers' Night appearances, kicking things off with two days at Dogwood IFT Sept. 9 and 10. The annual golf outing is up first Wednesday, and our East Central Territory Manager Jon Bond looks forward to showcasing his skills on the green this year. The expo will take place Thursday, and you don't want to miss a taste of our … [Read more...] about Look For Us on the Green at Dogwood IFT

Our final stop for this season's IFT tour is the Lake Erie IFT Golf Outing and Expo next week, May 19 through 20. East Central Region Territory Manager Jon Bond is our resident golfing enthusiast, representing Weber at both events. For the expo, Jon will have three candy samples from the Weber Flavors Candy Shoppe, including our Blood Orange dark chocolates, and salt water … [Read more...] about We’re Loving the Links at Lake Erie IFT!

As we wind down this season's IFT expo tour, we travel to Northern California IFT in the San Francisco Bay Region. This is the final stop this expo season for our Northwest Territory Manager Rick Stam, but he'll still be bringing his characteristic bubbly enthusiasm. He will have a stock of tasty Celtic sea salt caramels to sample, featuring our Green Apple flavor or our … [Read more...] about Our No. 1 Dirty Soda Fan Floats to NCIFT

We make our way to the Baltimore area Wednesday, April 29 for our next expo show stop, Maryland IFT. In attendance we'll have Mid-Atlantic Territory Manager Jon Bond and another new recruit to our Sales team, Ronald Sayre. Jon and Ron will have a variety of samples to offer, including our Blood Orange Dark Chocolates and salt water taffy in either Frosted Cupcake or Fruity … [Read more...] about We’re Keeping it Trendy at Maryland IFT!