Our final stop for this season's IFT tour is the Lake Erie IFT Golf Outing and Expo next week, May 19 through 20. East Central Region Territory Manager Jon Bond is our resident golfing enthusiast, representing Weber at both events. For the expo, Jon will have three candy samples from the Weber Flavors Candy Shoppe, including our Blood Orange dark chocolates, and salt water … [Read more...] about We’re Loving the Links at Lake Erie IFT!
Food Industry
Our No. 1 Dirty Soda Fan Floats to NCIFT
As we wind down this season's IFT expo tour, we travel to Northern California IFT in the San Francisco Bay Region. This is the final stop this expo season for our Northwest Territory Manager Rick Stam, but he'll still be bringing his characteristic bubbly enthusiasm. He will have a stock of tasty Celtic sea salt caramels to sample, featuring our Green Apple flavor or our … [Read more...] about Our No. 1 Dirty Soda Fan Floats to NCIFT
We’re Keeping it Trendy at Maryland IFT!
We make our way to the Baltimore area Wednesday, April 29 for our next expo show stop, Maryland IFT. In attendance we'll have Mid-Atlantic Territory Manager Jon Bond and another new recruit to our Sales team, Ronald Sayre. Jon and Ron will have a variety of samples to offer, including our Blood Orange Dark Chocolates and salt water taffy in either Frosted Cupcake or Fruity … [Read more...] about We’re Keeping it Trendy at Maryland IFT!
Don’t Miss Us at the Annual IDFA Ice Cream Innovation Conference
The International Dairy Foods Association hosts its annual Ice Cream & Cultured Innovation Conference next week, from Tuesday, April 14 to Wednesday, April 15 in Naples, Florida. Three of our superb Sales reps will be in attendance: Southwest Territory Manager Cindy Soliday, New Business Development Manager Nicole Nafziger and our newest Sales recruit, Janet Adams. The … [Read more...] about Don’t Miss Us at the Annual IDFA Ice Cream Innovation Conference
Weber Flavors Returns to NYIFT!
It's been a few years since we last presented at New York IFT, but we're back this year with our dynamic duo of Mid-Atlantic Territory Manager Jon Bond and our resident 'flavor guy' Jim LaBrosse, who are both excited to return to the event next Thursday, April 16. Jim always has his finger on the pulse of flavor trends, so don't hesitate to pick his brain for industry … [Read more...] about Weber Flavors Returns to NYIFT!