Weber Flavors will visit the OSU Food Innovation Center on October 1st for a day of learning and tasting flavors, with students and educators alike. Topics to be covered include the wide world of Vanilla, and how new flavors are created and developed. Registration for this event is open to OSU students, educators, and food industry professionals here. … [Read more...] about Weber Flavors visits Oregon State University
Trends & Insights
Weber Flavors Trends 2nd Quarter 2025
Top 15 Flavors Sampled Vanilla Orange, Blood Orange, Orange Cream Strawberry Chocolate, Cocoa Raspberry, Black Raspberry Caramel, Salted Caramel Cherry, Black Cherry Lime, Key Lime Peach, Peach Cobbler Butter, Butter Cream, Butterscotch Mango Lemon Cake, Cake Batter Apple, Spiced Apple, Sour Apple Blueberry Flavor Trends: Seen & Noted RISING … [Read more...] about Weber Flavors Trends 2nd Quarter 2025
Join Weber Flavors at IFT First July 14-16
Happy Summerween!
We are still a few months away from Halloween, but we are right in the heart (or heat) of Summerween! Here are some fun ice cream concepts to spooky up your summer treats. Vampire’s Kiss Ice Cream– Dark Chocolate Ice Cream with Rivers of Strawberry or Raspberry Running Through It and Sprinkled with Bat Shaped Candy. Very Spooky! Wizard Beer Ice Cream- Sweet and … [Read more...] about Happy Summerween!
Time to Tee Off at Lake Erie IFT!
Weber will be wishing luck to our Mid-Atlantic Territory Manager Jon Bond as he travels to the annual Lake Erie IFT Golf Outing next Tuesday, May 20, where he'll be trying out our Weber branded golf balls on the green! The two day event continues May 21 with the Lake Erie IFT Suppliers' Expo, where Jon will be at Booth 8 with some great giveaways: bottles of our signature … [Read more...] about Time to Tee Off at Lake Erie IFT!