None of our sales reps loves their home base more than our West/Northwest Territory Manager Rick Stam, who heads to IFT Bonneville in Salt Lake City next Tuesday, April 7. Rick is bringing along the Weber Flavors Candy Shoppe samples with him, including our delectable Blood Orange Dark Chocolates, and a duo of delicious caramels, flavored with either a sharp and piquant Sour … [Read more...] about Next Stop on our Expo Tour: IFT Bonneville
Archives for March 2026
Put the Lime and Mint in the Cucumber, Drink It All Up at Western NY IFT
We're bringing out the slushie machine for Western New York IFT in Rochester, NY next week Tuesday, March 24. Mid-Atlantic Territory Manager Jon Bond and Northeast Territory Manager Jim 'the flavor guy' LaBrosse will be serving a crisp and invigorating Cucumber, Lime and Mint slushie that will have you looking forward to spring and summer. Jon and Jim will also have the … [Read more...] about Put the Lime and Mint in the Cucumber, Drink It All Up at Western NY IFT
Let’s Celebrate Math & Baked Goods, it’s Pi Day!
We're a jovial bunch here at Weber Flavors, and there is perhaps no holiday better suited to us than International Pi Day. Celebrated on March 14, Pi Day is an American invention founded in 1988 by Larry Shaw of the Exploratorium museum in San Francisco, with the date 3/14 chosen as those are the first three numbers of the mathematical pi. In years since, various bakeries, … [Read more...] about Let’s Celebrate Math & Baked Goods, it’s Pi Day!
Cool Off with a Desert Flower Mocktail at Cactus IFT
Weber Flavors heads southwest next week for Cactus IFT in Phoenix on Thursday, March 19. Our Mid-East and Southwest Territory Manager Phoebe Luetkemeyer will be running the booth, featuring a refreshing sample of our Desert Flower Mocktail Seltzer, a non-alcoholic prickly pear and margarita flavored seltzer water, perfect for both mocktail and cocktail applications. Phoebe … [Read more...] about Cool Off with a Desert Flower Mocktail at Cactus IFT