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You are here: Home / Flavor Trends / Weber Flavors Trends 2nd Quarter 2014

Weber Flavors Trends 2nd Quarter 2014

July 15, 2014 by melissah

Top 15 Flavors Sampled

_DSC2370
1) Vanilla
2) Strawberry
3) Chocolate/Chocolate Cake/Brownie
4) Lemon
5) Apple/Sour Apple/Spiced Apple
6) Butter/Butterscotch/Butter Pecan
7) Raspberry/Black Raspberry/Blue Raspberry
8) Orange
9) Coffee/Cappuccino/Espresso
10) Caramel/Salted Caramel
11) Cherry
12) Lime
13) Peach
14) Mint/Peppermint
15) Mango

Rising Trends (Flavor that have shown an increase in popularity): Acai, Amaretto, Apricot, Bacon, Beer, Birthday Cake, Blackberry, Blue Cheese, Bourbon, Brown Sugar, Cannoli, Cardamom, Cinnamon/Cinnamon Bun, Coconut, Crème Brulee, Cucumber, Dragonfruit, Elderflower, English Toffee, Ginger, Graham Cracker, Habanero, Hazelnut, Honey, Horchata, Horseradish, Lavender, Marshmallow/Toasted Marshmallow, Oatmeal/Oatmeal Cookie, Passionfruit, Pear, Rhubarb, S’Mores.

Filed Under: Flavor Trends

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Weber Flavors

Weber Flavors

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P.O. Box 546

Wheeling, IL 60090

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