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You are here: Home / Flavor Trends / Flavor Trends 2nd Quarter 2020

Flavor Trends 2nd Quarter 2020

July 9, 2020 by melissah

Top 15 Flavors Sampled

1. Vanilla
2. Strawberry
3. Orange/Blood Orange/Orange Blossom
4. Chocolate
5. Raspberry/Black Raspberry
6. Caramel/Salted Caramel
7. Butter/Butter Pecan/Butter Rum/Butterscotch
8. Bourbon
9. Mint/Peppermint/Spearmint
10. Peach
11. Apple/Spiced Apple/Sour Apple
12. Mango
13. Lemon
14. Coconut/Toasted Coconut
15. Blueberry

Rising Trends

(Flavors that are increasing in popularity):

Acerola, Apricot, Balsamic, Brandy, Bumbleberry, Cardamom, Carrot,
Cashew, Chinotto, Cilantro, Citrus Blend/Punch, Clementine, Cool
Ranch, Croissant, Cucumber, Date, Dragonfruit, Fig, Guava, Hemp,
Honey, Huckleberry, Jackfruit, Kettle Corn, Kiwi, Kombucha, Kulfa/Kulfi,
Lingonberry, Mace, Maqui Berry, Molasses, Nectarine, Nutmeg, Oatmeal,
Ollalieberry, Papaya, Pistachio, Plum, Praline, Rose/Rose Hips, Rosemary,
Salsa, Scone, Sherbet, Sour Cream, Spice Blend, Starfruit, Taro, Tequila,
Ube, Venetian, Waffle, Wasabi, White Russian, Wine, Yogurt, Yumberry,
Zabaglione

Filed Under: Flavor Trends, Weber Flavors News Tagged With: Flavors, Trends

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Weber Flavors

Weber Flavors

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P.O. Box 546

Wheeling, IL 60090

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