Weber Flavors will visit the OSU Food Innovation Center on October 1st for a day of learning and tasting flavors, with students and educators alike. Topics to be covered include the wide world of Vanilla, and how new flavors are created and developed. Registration for this event is open to OSU students, educators, and food industry professionals here. … [Read more...]
Weber Flavors Trends 2nd Quarter 2025
Top 15 Flavors Sampled 1. Vanilla 2. Orange, Blood Orange, Orange Cream 3. Strawberry 4. Chocolate, Cocoa 5. Raspberry, Black Raspberry 6. Caramel, Salted Caramel 7. Cherry, Black Cherry 8. Lime, Key Lime 9. Peach, Peach Cobbler 10. Butter, Butter Cream, Butterscotch 11. Mango 12. Lemon 13. Cake, Cake Batter 14. Apple, Spiced Apple, Sour Apple 15. … [Read more...]
Happy Summerween!
We are still a few months away from Halloween, but we are right in the heart (or heat) of Summerween! Here are some fun ice cream concepts to spooky up your summer treats. Vampire’s Kiss Ice Cream– Dark Chocolate Ice Cream with Rivers of Strawberry or Raspberry Running Through It and Sprinkled with Bat Shaped Candy. Very Spooky! Wizard Beer Ice Cream- Sweet and … [Read more...]
Time to Tee Off at Lake Erie IFT!
Weber will be wishing luck to our Mid-Atlantic Territory Manager Jon Bond as he travels to the annual Lake Erie IFT Golf Outing next Tuesday, May 20, where he'll be trying out our Weber branded golf balls on the green! The two day event continues May 21 with the Lake Erie IFT Suppliers' Expo, where Jon will be at Booth 8 with some great giveaways: bottles of our signature … [Read more...]
Weber Treats & Giveaways at Northeast IFT
No one loves expo season more than our resident 'flavor guy' and Northeast Territory Manager Jim LaBrosse, so please stop by and chat him up about all things flavor at Northeast IFT May 13 . He'll be handing out our Blood Orange dark chocolates and not one, but two wonderful Weber pens and our slick Weber Sharpie markers. Ask him what kind of other treats and applications … [Read more...]