185-36-G Cereal & Milk Type Flavor MWNI
Application Developed for: Frozen Desserts (works best in lower fat and lower sugar frozen desserts)
Flavor Descriptors: Sweet and Salty Toasted Corn Flake Type Cereal with creamy dairy milk notes.
Other Applications for this flavor: Flavored milk, yogurt/drinkable yogurt
Developed by: Andrew Pugh and Chris Wulff
Every Friday we will be featuring a new flavor developed by our lab. Stay tuned for fun new ideas!
Samples are available. Contact us for more information.